In 100 g (Grams) of Peas, edible-podded, boiled, drained, without salt there is 26 mg of Magnesium, Mg. Change amount

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Magnesium, Mg

Magnesium, Mg is a nutrient present in many other foods. The below table lists foods high in Magnesium, Mg other than Peas, edible-podded, boiled, drained, without salt.

Rice bran, crude	781 mg	0.78%
Seaweed, agar, dried	770 mg	0.77%
Seeds, cottonseed meal, partially defatted (glandless)	760 mg	0.76%
Seeds, cottonseed flour, partially defatted (glandless)	721 mg	0.72%
Seeds, cottonseed flour, low fat (glandless)	716 mg	0.72%
Spices, basil, dried	711 mg	0.71%
Seeds, hemp seed, hulled	700 mg	0.7%
Spices, coriander leaf, dried	694 mg	0.69%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry	692 mg	0.69%
Chives, freeze-dried	640 mg	0.64%
Wheat bran, crude	611 mg	0.61%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran	606 mg	0.61%
Spearmint, dried	602 mg	0.60%
Seeds, pumpkin and squash seed kernels, dried	592 mg	0.59%
Seeds, pumpkin and squash seed kernels, roasted, without salt	550 mg	0.55%
Seeds, pumpkin and squash seed kernels, roasted, with salt added	550 mg	0.55%
Seeds, watermelon seed kernels, dried	515 mg	0.52%
Beverages, nutritional shake mix, high protein, powder	500 mg	0.5%
Cocoa, dry powder, unsweetened	499 mg	0.50%
Cocoa, dry powder, unsweetened, processed with alkali	476 mg	0.48%

Peas, edible-podded, boiled, drained, without salt

Peas, edible-podded, boiled, drained, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Peas, edible-podded, boiled, drained, without salt are listed below.

Water	88.91 g	88.91%
Energy (calorie)	42 kcal
Energy (joule)	176 kJ
Protein	3.27 g	3.27%
Total lipid (fat)	0.23 g	0.23%
Ash	0.54 g	0.54%
Carbohydrate, by difference	7.05 g	7.05%
Fiber, total dietary	2.8 g	2.8%
Sugars, total	3.99 g	3.99%
Calcium, Ca	42 mg	0.04%
Iron, Fe	1.97 mg
Magnesium, Mg	26 mg	0.03%
Phosphorus, P	55 mg	0.06%
Potassium, K	240 mg	0.24%
Sodium, Na	4 mg
Zinc, Zn	0.37 mg
Copper, Cu	0.077 mg
Manganese, Mn	0.168 mg
Selenium, Se	0.7 µg
Vitamin C, total ascorbic acid	47.9 mg	0.05%

Nutrients in Peas, edible-podded, boiled, drained, without salt